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Appetizers
SALADS
SOUPS
Shrimp Cocktail
Five large iced cold shrimp with cocktail sauce
Fried Zucchini Patty
Home made fresh zucchini patty and breaded young green beans. Served with aioli sauce.
Mini Quiche Lorraine
Five baked mini quiche filled with bacon and cheese.
Baked Bacon Wrapped Chestnuts
Ten plumped chestnuts wrapped with tender strips of bacon, rolled in sugar and teriyaki sauce.
Mini Chicken Cordon Bleu
Six tender chicken wrapped with ham and cheese and fried to golden color. Served with honey mustard sauce.
Falafel
Home made vegetarian falafel. Served with babaganoush and crispy betta bread.
Five large iced cold shrimp with cocktail sauce
Fried Zucchini Patty
Home made fresh zucchini patty and breaded young green beans. Served with aioli sauce.
Mini Quiche Lorraine
Five baked mini quiche filled with bacon and cheese.
Baked Bacon Wrapped Chestnuts
Ten plumped chestnuts wrapped with tender strips of bacon, rolled in sugar and teriyaki sauce.
Mini Chicken Cordon Bleu
Six tender chicken wrapped with ham and cheese and fried to golden color. Served with honey mustard sauce.
Falafel
Home made vegetarian falafel. Served with babaganoush and crispy betta bread.
Add Shrimp, Salmon, Beef Tips, Grilled Chicken or
Fried Chicken for an extra charge
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Tossed Salad ~ Small or Large
Caesar Salad ~ Small or Large
Asparagus Salad ~ Small or Large
Town Club Rosetta Salad ~ Large
Shrimp, Spinach & Strawberry
Salad ~ Large
Captain Hook Salad ~ Large
Cobb Salad ~ Small or Large
Chef Salad ~ Small or Large
Uptown Chicken Salad
Uptown Tuna Salad
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Dressing Choices: Orange Poppyseed, Ranch, French, Blue Cheese, Oily Roquefort, Honey Mustard, Thousand Island, House Vinaigrette, Raspberry Vinaigrette or Balsamic Vinaigrette.
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Tossed Salad ~ Small or Large
Caesar Salad ~ Small or Large
Asparagus Salad ~ Small or Large
Town Club Rosetta Salad ~ Large
Shrimp, Spinach & Strawberry
Salad ~ Large
Captain Hook Salad ~ Large
Cobb Salad ~ Small or Large
Chef Salad ~ Small or Large
Uptown Chicken Salad
Uptown Tuna Salad
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Dressing Choices: Orange Poppyseed, Ranch, French, Blue Cheese, Oily Roquefort, Honey Mustard, Thousand Island, House Vinaigrette, Raspberry Vinaigrette or Balsamic Vinaigrette.
Serving Sizes: Cup, Bowl, Pint or Quart
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French Onion Soup (Dinner Only)
Weekly Soup (Lunch Only) ~ 9/26/11 - 9/30/11) Chili & Ground Steak
Monday ~ Spicy Tomato Bisque
Every Tuesday ~ Spicy Tomato Bisque
Every Wednesday ~ Chicken & Rice
Every Thursday ~ Navy Bean
Every Friday ~ Clam Chowder
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French Onion Soup (Dinner Only)
Weekly Soup (Lunch Only) ~ 9/26/11 - 9/30/11) Chili & Ground Steak
Monday ~ Spicy Tomato Bisque
Every Tuesday ~ Spicy Tomato Bisque
Every Wednesday ~ Chicken & Rice
Every Thursday ~ Navy Bean
Every Friday ~ Clam Chowder
Wraps
Filled With Romaine Lettuce, Diced Tomatoes, Onions
& Cucumbers. Garnished With Fresh Fruit.
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Turkey
Ham
Club
Falafel (Tahini Dressing)
Fresh Veggie
Crispy Chicken Ranch
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Turkey
Ham
Club
Falafel (Tahini Dressing)
Fresh Veggie
Crispy Chicken Ranch
Pastas
Served with Garlic Bread and Choice of Soup or
Tossed Salad.
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Pasta Alfredo
Chicken Alfredo
Three Cheese Ravioli Marinara
Manicotti Marinara
Pasta Primavera
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Pasta Alfredo
Chicken Alfredo
Three Cheese Ravioli Marinara
Manicotti Marinara
Pasta Primavera
Sandwiches
Choice of Bread: Whole Wheat, White, Rye or Hawaiian.
Served With Chips, Substitute Cottage Cheese, Fruit or
French Fries for an extra charge.
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Build Your Own Sandwich
Hot Panini style or toasted. Served with lettuce, tomato and pickle.
CHOICE OF BREAD: Whole wheat, white, rye or Hawaiian.
CHOICE OF MEAT: Beef turkey, ham, corned beef, chicken salad, tuna salad or egg salad.
CHOICE OF CHEESE: American, Swiss, mozzarella, provolone or pepper jack.
CHOICE OF DRESSING: Mustard, mayonnaise or horseradish.
Three Cheese Quesadilla
Grilled Reuben
Mid Day Club (choice of chips or cottage cheese)
Grilled Tuna Melt
Blackened or Grilled Chicken Breast Sandwich
Prime Rib Sandwich ~Sliced Prime Rib Topped with Pepper Jack Cheese, Lettuce, Tomato & Onion on a Kaiser Roll. Served with Creamy Horseradish Sauce.
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Build Your Own Sandwich
Hot Panini style or toasted. Served with lettuce, tomato and pickle.
CHOICE OF BREAD: Whole wheat, white, rye or Hawaiian.
CHOICE OF MEAT: Beef turkey, ham, corned beef, chicken salad, tuna salad or egg salad.
CHOICE OF CHEESE: American, Swiss, mozzarella, provolone or pepper jack.
CHOICE OF DRESSING: Mustard, mayonnaise or horseradish.
Three Cheese Quesadilla
Grilled Reuben
Mid Day Club (choice of chips or cottage cheese)
Grilled Tuna Melt
Blackened or Grilled Chicken Breast Sandwich
Prime Rib Sandwich ~Sliced Prime Rib Topped with Pepper Jack Cheese, Lettuce, Tomato & Onion on a Kaiser Roll. Served with Creamy Horseradish Sauce.
Hamburgers
Served With Lettuce, Tomato, Pickle & Chips.
Substitute Cottage Cheese, Fruit or French Fries for an
extra charge.
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Town Club Burger ~ Choice of Cheese, grilled mushrooms, grilled onions & bacon.
Steak Sandwich ~ Broiled six ounce KC strip topped with pepper jack cheese, lettuce, tomato, onion on a house baked hoagie bun.
Buffalo Burger (choice of cheese)
Cheeseburger(choice of cheese)
Hamburger (choice of cheese)
Patty Melt (choice of cheese)
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Town Club Burger ~ Choice of Cheese, grilled mushrooms, grilled onions & bacon.
Steak Sandwich ~ Broiled six ounce KC strip topped with pepper jack cheese, lettuce, tomato, onion on a house baked hoagie bun.
Buffalo Burger (choice of cheese)
Cheeseburger(choice of cheese)
Hamburger (choice of cheese)
Patty Melt (choice of cheese)
Special Entrees
Low Cal Beef Steak
Six ounce ground beef patty. Served with cottage cheese, jell-o & sliced peaches.
Main Street Fruit Plate ~ In season fruits with turkey sandwiches & cottage cheese.
English Filet ~ Five ounce tenderloin filet mignon, cooked to your taste. Served on an English muffin with vegetable du jour, french fries or hash browns.
Quiche Du Jour (Monday thru Wednesday) Baked fresh in limited quantities. Served with a fruit cup and a side of cheese sauce.
Liver and Onions ~ Grilled liver smothered with grilled red onions. Served with vegetable du jour, french fries, mashed potatoes or hash browns.
Crepes ala King ~ Two French crepes filled with chicken ala king. Served with a fruit cup.
Six ounce ground beef patty. Served with cottage cheese, jell-o & sliced peaches.
Main Street Fruit Plate ~ In season fruits with turkey sandwiches & cottage cheese.
English Filet ~ Five ounce tenderloin filet mignon, cooked to your taste. Served on an English muffin with vegetable du jour, french fries or hash browns.
Quiche Du Jour (Monday thru Wednesday) Baked fresh in limited quantities. Served with a fruit cup and a side of cheese sauce.
Liver and Onions ~ Grilled liver smothered with grilled red onions. Served with vegetable du jour, french fries, mashed potatoes or hash browns.
Crepes ala King ~ Two French crepes filled with chicken ala king. Served with a fruit cup.
Vegetarian
Soup or Tossed Salad May Be Added for an extra
charge.
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Broccoli Wild Rice Au Gratin
Black Bean Burger
Three Cheese Ravioli Marinara
Manicotti Marinara
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Broccoli Wild Rice Au Gratin
Black Bean Burger
Three Cheese Ravioli Marinara
Manicotti Marinara
Dinner Entrees
Served With Vegetable Du Jour, Soup or Tossed Salad,
Choice of Potato (baked, twice baked, sweet potato, french
fries, hash browns or gourmet rice pilaf).
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Bacon Wrapped or Plain Filet ~ Small or Large
Kansas City Strip Steak ~ Small or Large
Ribeye Steak ~ Small or Large
Tournedos Rossini ~ Twin cuts of tenderloin breaded and served on round melba toast and topped with mushroom bourbon sauce.
Chicken Fried Steak or Chicken ~ Served with cream gravy.
Chicken Cordon Bleu ~ Skinless breast of chicken hand stuffed with ham and cheese then breaded and deep fried to order. Served over cheesy cream sauce.
Chicken Marsala ~ Skinless breast of chicken sauteed in a Marsala mushroom cream sauce.
Chicken Nyssa ~ Seared boneless chicken breast simmered with mushrooms, sun dried tomatoes, garlic and white wine. Served over tri colored penne pasta and topped with feta cheese.
Fresh Fish ~ Ask wait staff for fish variety. Prepared to your specifications.
Fresh Fish Paupiette ~ Fish of the day, white wine, butter and julienne vegetables wrapped in parchment paper and baked.
Lobster Thermidor ~ Lobster meat removed from
shell, sauteed with garlic and mushrooms, glazed with brandy, bounded with cream sauce then baked in the shell.
Fried Shrimp ~ Six butterflied large gulf shrimp breaded and deep fried to golden brown. Served with lemon wedge and cocktail or tartar sauce.
Coquilles St. Jacques ~ Scallops cooked with chardonnay and mushrooms then baked in casserole to perfection. Dinner or appetizer size.
Deep Fried Catrfish (whole or fillet)
Orange Roughy Almondine
Broiled Pink Salmon
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Bacon Wrapped or Plain Filet ~ Small or Large
Kansas City Strip Steak ~ Small or Large
Ribeye Steak ~ Small or Large
Tournedos Rossini ~ Twin cuts of tenderloin breaded and served on round melba toast and topped with mushroom bourbon sauce.
Chicken Fried Steak or Chicken ~ Served with cream gravy.
Chicken Cordon Bleu ~ Skinless breast of chicken hand stuffed with ham and cheese then breaded and deep fried to order. Served over cheesy cream sauce.
Chicken Marsala ~ Skinless breast of chicken sauteed in a Marsala mushroom cream sauce.
Chicken Nyssa ~ Seared boneless chicken breast simmered with mushrooms, sun dried tomatoes, garlic and white wine. Served over tri colored penne pasta and topped with feta cheese.
Fresh Fish ~ Ask wait staff for fish variety. Prepared to your specifications.
Fresh Fish Paupiette ~ Fish of the day, white wine, butter and julienne vegetables wrapped in parchment paper and baked.
Lobster Thermidor ~ Lobster meat removed from
shell, sauteed with garlic and mushrooms, glazed with brandy, bounded with cream sauce then baked in the shell.
Fried Shrimp ~ Six butterflied large gulf shrimp breaded and deep fried to golden brown. Served with lemon wedge and cocktail or tartar sauce.
Coquilles St. Jacques ~ Scallops cooked with chardonnay and mushrooms then baked in casserole to perfection. Dinner or appetizer size.
Deep Fried Catrfish (whole or fillet)
Orange Roughy Almondine
Broiled Pink Salmon
Young Adults
Served with choice of chips or french fries.
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Grilled Cheese Sandwich
Chicken Strips (3)
Hamburger
Cheeseburger
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Grilled Cheese Sandwich
Chicken Strips (3)
Hamburger
Cheeseburger
side orders
Assorted Fruit Cup
Cottage Cheese
Baked Potato or Sweet Potato
French Fries
Side of Vegetable Du Jour
Scoop, Pint or Quart of Chicken Salad
Scoop, Pint or Quart of Tuna Salad
Cottage Cheese
Baked Potato or Sweet Potato
French Fries
Side of Vegetable Du Jour
Scoop, Pint or Quart of Chicken Salad
Scoop, Pint or Quart of Tuna Salad
Desserts
Creme Caramel
Cherry Cobbler
Tapioca
Lemon Sunshine Cake
Black Forest Cake
Assorted Pies (call for varieties)
Cherry Cobbler
Tapioca
Lemon Sunshine Cake
Black Forest Cake
Assorted Pies (call for varieties)